Concentrated Fermented Fish Sauce 260g by Mae Pranom Use for fermented fish spicy dip (nam prig plarah), fermented fish stew (plarah lon), papaya salad (som tom), northern thai style dill soup (kaeng om), bamboo shoot with bai yanang soup (kaeng preur), rice vermicelli salad (yum kanom jeen) or add to any dish to enhance the flavour. Ingredients: Fermented Fish (Fish, Salt, Rice Bran) (80%), Coconut Palm Sugar, Shrimp Paste (Shrimp, Salt), Acidity Regulator (E260). No liability is accepted for the information provided. Please check the information on the respective product packaging in individual cases, only these are binding. No liability is accepted for the information provided. Please check the information on the respective product packaging in individual cases, only these are binding.
SHIPPING TERMS
We only ship within Germany.
Domestic delivery (Germany):
Delivery takes place in Germany (Germany). Shipping costs (including VAT)
Domestic deliveries (Germany):
- The packages are delivered with our logistics partner via GLS Standard
- In addition to the prices quoted, we charge shipping costs per order as follows for delivery within Germany
- Flate shipping cost is 5,99 € for orders below 29,98€
- Free Shipping for all orders above 29,99€
- The orders with weight above 40 Kg including free offers will be charged amount 9,99€
The prices stated on the product pages include the statutory value added tax and other price components.
The shipping costs are clearly stated in the shopping cart and on the order page.
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