In our online shop for Asian cuisine you will get to know the whole culinary world of Asia. Asian food is a feast for the senses, great colors and tastes and of course special smells. The latter applies to this product, the long-grain fragrant rice from Royal Tiger. This fragrant rice is mainly grown in Cambodia and is something very special among the more than 100,000 known rice varieties in the world.
Because when cooked, the long-grain fragrant rice develops a special scent of jasmine. An effect that has made fragrant rice extraordinary and therefore very well known. Fragrant rice is used very often in Asian cuisine, for example in dishes with meat, vegetables and fish, as well as with curry.
Fragrant rice is very sticky, which makes it easy to eat with chopsticks. During preparation, it is first rinsed off, then has to swell for about 30 minutes and then simmer for about 10 more minutes over low heat. No liability is accepted for the information provided. Please check the information on the respective product packaging in individual cases, only these are binding.