TRS Yellow Turmeric Powder (Haldi, Ground Turmeric) lends a wonderful, woody aroma and flavour to Dals, Vegetables, Meat, Poultry and Seafood dishes. Turmeric Powder is used in Pilau Rice to provide its golden yellow colour and is also a basic ingredient of Curry Powder. To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. Turmeric is probably the most basic ingredient in Indian cooking. It is used in practically every dish adding colour and health. Turmeric’s medicinal qualities are probably what make it such a popular culinary ingredient.