Spring Home - Roti Paratha - wholemeal - 325g
Roti Paratha is a delicious Indian flatbread made from wheat flour, water, salt and occasionally oil. It is a versatile bread that can be served with a variety of meals. Unlike traditional roti, paratha is usually cooked with a little oil or ghee to create a crispy texture. Sometimes different fillings such as potatoes, vegetables or meat are also added to vary the flavor. Roti paratha is often served as a side dish to curry dishes or as the main component of a breakfast. It is popular in Indian, Pakistani and Bengali cuisine.
We find it like a perfect fusion of crêpes and croissant. (Kids love it spread with nut nougat cream for breakfast!)
Bergstraße 14/1, 74072 Heilbronn, Germany
Phone: +497131963464
